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So you’re at your local supermarket, perusing the shelves to fill up your get-ripped grocery list, and everything’s going along smoothly. But right before you pick up your usual low-fat plain yogurt or lean cut of sirloin, you notice that tastier options—that sugary fruit-flavored yogurt, the sumptuous porterhouse—are staring you in the face, begging to be enjoyed over those lackluster imitators.
It’s the classic fit guy’s dilemma. And yeah, we know it sucks. But thanks to some clever engineering, a brand-new machine, and a little bit of food-science trickery, choosing between taste and nutrition might be a thing of the past.
The secret? Tricking your nose.
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By cloaking healthy foods with the aroma of more delicious ones, scientists can make those more healthful options seem more appetizing—without needing to add unhealthy ingredients.
“Based on our lab work, we’ve come to believe that aromas can help compensate for the reduction of fat, sugar, and...
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Have you heard about Carb Cycling for extreme fat burning?
The secret to making healthy food taste better was originally posted by Ketogenic Diet
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